Make Your own Sauerkraut – How I do it and my tips for success! Ingredients 1 medium head of cabbage 1 Tablespoon sea salt (increase if your cabbage is larger) 2-3 tsp caraway or dill seeds Instructions Chop or shred the cabbage depending on the desired...
Chocolate Beetroot Brownie This Chocolate Beetroot Brownie is delicious! Not only do you get the benefits of beetroot, it is gluten free, dairy free and does not rely on refined sugar. Ingredients: 1-1.5 cups of grated beetroot. I have used both 1 cup and 1.5...
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